I love making 2D and 3D cakes and really working out all the tiny details. This one is one of my greatest show pieces and cake i am really proud of! See the process backwards by scrolling down..
dedicated to the creative fascination & process with making and presenting edible art.
Saturday, February 27, 2010
GIBSON GUITAR CAKE MAKING 101
Here are all the bits and bobs... tuners, pick ups, knobs and what now, I made these about 3 days before finishing deco on the cake... it helped me with my timing, also so I wouldn't have to do everything in one day, therefore taking my whole day up. I spent about an hour cutting these, molding them and brushing them with silver powder and they were dry and easy to handle when I did my final deco.
GUBSON GUITAR CAKE MAKING 101
And here is begins... after I built the cake, by cutting out the guitar body shape from sheets of vanilla sponge and filling the layer between them with whipped cream, raspberries and jam... I then set the whole thing in in the freezer wrapped in plastic to firm up and then crumb-coated it with the a strong layer of butter cream.
Monday, February 22, 2010
on mondays, i usually spend the day procrastinating going to the gym and trolling the internet researching for cakes that i have to make this week and or cake ideas for future cakes that i might make.
this week i will be making a life sized red Gibson ES hollow bodied guitar for a wedding. the cake will feed about 30+ people... i downloaded a bunch of photos of close up details... i would like to make it as close to the real deal as possible just to test myself.
photos of the finished product to come.
Subscribe to:
Posts (Atom)